We’re looking to find friendly, personable, confident individuals, with a committed work ethic and a passion for portraying the fun, household brand we’ve grown to be, to join the Fat Hippo family as we expand.
As the role of Restaurant Manager at Fat Hippo, you will be responsible for the smooth and professional operation of your site, ensuring that all tasks associated with the daily running of the restaurant are always carried out to a high standard. This will be your chance to form and develop your own team with the aim of establishing a solid reputation for great food and service within the city.
The role includes, but isn’t limited to, organising rotas, maintaining stock control, cash handling, monitoring standard and pace of service to drive sales, staff management and appraisals. You will be obligated to fulfil daily duties and tasks to run the restaurant and ensure the Assistant Manager and Supervisors are briefed and prepared. You will receive full training and work in partnership with Senior and Area management.
We’re big believers in helping you get where you want to be. For the right candidate who goes out of their way to impress and support us, there are possibilities to grow within the company in the future as we continue to expand.
Why should you work for Fat Hippo?
What are we looking for?
Sound a bit of you? Get in touch! Please apply below and send us your CV!
Department: Front of House
Job type: Full-time
Salary: £28k/year + overtime + tips
Email: firstname.lastname@example.orgApply For Vacancy